Hope Alexander truly loves her job, and it shows. The cheerful proprietor of the eponymous Esperance Bakery south of Main Street in Jenks greeted us in her store on a recent weekend. She stood beaming behind a large glass display case as we entered and welcomed us into the shop. Her shirt read: “Croissants are my bread and…

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Here is a review from Tulsa World’s Scott Cherry: I couldn’t decide which to eat first, the apple-Brie rose or the pear with ginger-caramel sauce. I almost hated to cut into either, they were both so visually appealing, but duty called. These delicate goodies came from Esperance, a new bakery near downtown Jenks. Though not…

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